Elevate Your BBQ: THC Beverage Pairings for Grilled Favorites

With spring/summer just around the corner, we’ll be cleaning the grills and getting ready for BBQ season again!! There’s nothing quite like the smoky aroma of a backyard BBQ, grilled veggies sizzling, burgers juicy and flavorful, and that unmistakable crackle of the grill. But what if you could take your BBQ experience to a whole new level this summer? Enter THC beverages, the latest trend transforming social gatherings into flavorful and elevated experiences. Perfectly paired with grilled or smoked favorites, these infused sodas add a unique twist to the traditional BBQ, offering a refreshing alternative to alcohol while enhancing the flavors of the feast, and maybe helping make sure there’s no leftovers.

Whether you’re new to THC beverages or already a fan, here’s your guide to pairing Flying Cloud THC sodas with classic BBQ dishes to create an unforgettable backyard BBQ experience.

1. Grilled Burgers with Ephoricola THC Soda

Nothing beats a well-grilled burger, perfectly charred on the outside and tender on the inside. Whether you’re indulging in a classic beef patty, a mix of your own cut’s, or a plant-based option, the rich, savory flavors pair beautifully with a classic cola.

The cola’s caramel and subtle spice notes cut through the fattiness of the burger while its effervescence cleanses your palate with each sip. For those who enjoy a fully loaded burger with bacon, cheese, and all the toppings, the cola’s nostalgic flavor provides just the right balance to keep things light and refreshing.

Pro Tip: Make it a float by pairing your cola soda with a scoop of vanilla ice cream. Serve as a dessert or a fun way to cool down on a hot day!

2. BBQ Ribs and Orange Dream THC Soda

Sticky, tender, versatile, and bursting with bold flavor, ribs are a staple at any BBQ. Pairing them with an Orange Dream THC soda takes the experience to the next level. The crisp citrus complements the smoky tang of the rub/bark (or sauce, we dont judge), while its creamy, crisp undertones enhance the bark on those ribs.

The carbonation also helps balance the richness of the ribs, leaving your taste buds ready for another bite. This pairing works just as well with baby back ribs, spare ribs, or even a hearty plate of pulled pork.

Pro Tip: For an even more indulgent experience, try smoking your ribs with a splash of Orange Dream THC soda in the wrap for added depth of flavor. (If you don’t wrap your ribs, include it in the spritz for some extra bark!)

3. Grilled Veggies and Arnie Calmer Tea-HC

For veggie lovers, a medley of grilled vegetables offers endless possibilities. From zucchini and bell peppers to asparagus and portobello mushrooms, the natural sweetness and smokiness of grilled veggies shine when paired with our Arnie Calmer Tea-HC.

The bright, zesty notes of the lemonade and tea, highlight the savory flavors of the vegetables while adding a refreshing contrast to their earthiness. This pairing is especially delightful when served alongside herbaceous dips like tzatziki or hummus.

Pro Tip: For an extra pop of flavor, add a squeeze of fresh lime to your Arnie Calmer just before serving.

4. Grilled Chicken and Grape Bomb THC Soda

Grilled chicken is a BBQ classic that can take on a wide range of flavors, from smoky and spicy to sweet and tangy. A Grape Bomb THC beverage provides the perfect pairing, especially for chicken dishes with a sweet or smoky glaze.

The smooth grape notes of the soda add a touch of sweetness that complements barbecue sauce, honey mustard, or teriyaki marinades. Meanwhile, its carbonation keeps your palate refreshed, ensuring every bite of chicken is as satisfying as the last, so that neither one overpowers the other.

Pro Tip: For a crowd-pleasing dish, consider grilling chicken wings with a savory rub and serving them alongside chilled Grape Bomb THC beverage.

5. Grilled Fish and Merry Berry THC Soda

If your BBQ lineup includes grilled salmon, trout, or shrimp, a Merry berry THC soda is the way to go. The fruity sweetness and tartness of the soda pair wonderfully with the delicate flavors of fish, creating a harmonious balance that feels light and summery.

For example, grilled salmon with a maple glaze or herb crust will shine when complemented by the bright, jammy notes of a berry soda. Shrimp skewers with garlic and lemon also benefit from this pairing, as the berry’s sweetness offsets the zestiness of the dish.

Pro Tip: Garnish your berry soda with a few fresh strawberries or a sprig of mint for an elevated presentation.

6. Desserts and THC Sodas

No BBQ is complete without dessert, and THC sodas can play a starring role here, too. Pair a fruity THC soda with a slice of grilled pineapple or peaches for a tropical-inspired treat. Alternatively, serve a rich chocolate brownie or s’more with a Euphoric cola, or Orange Dream soda for a decadent end to the meal.

Pro Tip: For a showstopping finale, create a dessert bar with different THC soda flavors and toppings like whipped cream, fresh fruit, and chocolate shavings. Let guests build their own custom floats or pairings.

A Few Tips for Responsible Consumption

When incorporating THC beverages into your BBQ, it’s essential to prioritize safety and enjoyment. Here are a few tips to keep in mind:

1. Know Your Guests’ Preferences: Ensure guests are aware of the THC content in the beverages and offer non-infused options for those who prefer them.

2. Start Low and Slow: Encourage guests to sip slowly and enjoy the beverages in moderation, especially if they’re new to THC products.

3. Label Clearly: Clearly label THC beverages to avoid any confusion and keep them separate from non-infused drinks.

4. Stay Hydrated: Provide plenty of water and other non-infused beverages to keep everyone hydrated.

Elevating your BBQ with THC pairings is a fun and innovative way to add a unique twist to your gatherings. Whether you’re grilling burgers, veggies, or fish, there’s a Flying Cloud THC soda flavor to enhance every dish. So fire up the grill or smoker, chill your sodas, and get ready to create unforgettable memories with friends and family this summer. 

Cheers!